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350 Grams to Cups: Flour, Sugar, Butter & More (350g to Cups)
350 grams equals 2 and 11/12 cups (2.92 cups) of all-purpose flour or powdered sugar, 1 and 3/4 cups (1.75 cups) of granulated white sugar, 1 and 1/2 cups plus 1 tablespoon (3.1 sticks) of butter, and 3 and 7/8 cups of rolled oats. Because grams measure mass and US cups measure volume, converting 350g to cups depends on the physical density of each baking staple. For any custom amount, use our grams to cups converter or the reverse cups to grams converter.
Quick 350g to Cups Converter
Converted to US Cups:
2.92 Cups (~2 3/4 cups + 2.5 tbsp)
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350 Grams to Cups Conversion Chart (Flour, Sugar, Butter & More)
350 grams (12.35 ounces) is an essential batch baking weight across European and artisan bread recipes. Use the conversion table below to find exact US cup fractions, decimals, and spoon equivalents for 12 pantry essentials:
| Ingredient | Grams per 1 US Cup | 350g in Cups (Decimal) | Exact Kitchen Measure (Cups & Spoons) |
|---|---|---|---|
| All-Purpose Flour | 120 g | 2.92 cups | 2 3/4 cups + 2.5 tbsp |
| Bread Flour | 127 g | 2.76 cups | 2 3/4 cups |
| Cake Flour | 114 g | 3.07 cups | 3 cups + 1 tbsp |
| Granulated White Sugar | 200 g | 1.75 cups | 1 3/4 cups (12 tbsp + 1/4 cup) |
| Packed Brown Sugar | 220 g | 1.59 cups | 1 1/2 cups + 1.5 tbsp |
| Powdered Sugar (Unsifted) | 120 g | 2.92 cups | 2 3/4 cups + 2.5 tbsp |
| Butter (Salted / Unsalted) | 227 g | 1.54 cups | 1 1/2 cups + 1 tbsp (3.1 sticks) |
| Rolled Oats | 90 g | 3.89 cups | 3 3/4 cups + 2 tbsp |
| Cocoa Powder (Unsweetened) | 85 g | 4.12 cups | 4 cups + 2 tbsp |
| Water / Milk | 240 g | 1.46 cups | 1 1/2 cups minus 1 tbsp (350 ml) |
| Uncooked White Rice | 185 g | 1.89 cups | 1 3/4 cups + 2 tbsp |
| Greek Yogurt | 245 g | 1.43 cups | 1 1/3 cups + 1.5 tbsp |
How to Measure 350 Grams in the Kitchen
- For 350g of All-Purpose Flour (2 3/4 Cups + 2.5 Tbsp): Spoon and level 2 full cups (240 g) plus 3/4 cup (90 g) plus 2 level tablespoons (15 g). Avoid dipping the measuring cup directly into the flour bag to prevent packing.
- For 350g of Granulated Sugar (1 3/4 Cups): Measure 1 full cup (200 g) plus 3/4 cup (150 g) using standard dry measuring cups.
- For 350g of Butter (3.1 US Sticks): Three standard US sticks of butter (24 tbsp) equal 340.2 grams. Add 3 sticks plus 2/3 of a tablespoon (9.5 g) to reach 350 grams.
- For 350g of Milk or Water (1.46 Cups): 350 grams of water or milk equals 350 milliliters, which is 1 1/2 cups minus 1 tablespoon.
Frequently Asked Questions About 350 Grams to Cups
How many cups is 350 grams of flour?
350 grams of all-purpose flour equals 2.92 US cups (roughly 2 3/4 cups plus 2.5 tablespoons) when measured using the spoon-and-level technique. For cake flour, 350g equals 3.07 cups (about 3 cups plus 1 tablespoon).
How many cups is 350 grams of sugar?
350 grams of granulated white sugar equals exactly 1.75 US cups (1 and 3/4 cups). For packed brown sugar, 350 grams equals roughly 1.59 cups (about 1 1/2 cups plus 1.5 tablespoons).
How much is 350g of butter in sticks and cups?
350 grams of butter equals 1.54 US cups (1 1/2 cups plus 1 tablespoon), which is approximately 3 full US sticks plus 1 level teaspoon.
How many cups is 350 grams of water or milk?
350 grams of water or milk equals 350 milliliters (0.35 liters), which translates to 1.46 US cups (just shy of 1 1/2 cups by 1 tablespoon).
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